Suedhang MÙA HÈ Filter

Suedhang MÙA HÈ Filter

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Experimental & complex
Your coffee is complex, it shows a medium body with citrusy acidity notes. The freshness and liveness makes every cup unique.
Acidity
Like a lively sparkle that adds a hint of sweetness and fruity flavor. It is what makes your taste buds tingle, reminiscent of biting into a crisp apple or sipping a tarty cherry juice. This lively trait brings coffee to life in a unique way.
Bitterness
Like a pinch of seasoning, bitterness enhances coffee’s complexity. It is a balancing act with too little, the coffee may taste overly sweet or tangy. Robusta beans are naturally more bitter than Arabica due to the higher levels of these compounds. Light-medium roasts offer a pleasant bitterness, while darker roasts yield a stronger, lingering bitter sensation. Keep in mind, that taste varies – what is bitter to you might be enjoyable to others.
Body
Refers to how a coffee feels in your mouth – it is like the weight and texture that you sense as you sip. Imagine it as the difference between whole milk feeling rich and creamy compared to skim milk feeling lighter. Body gives coffee a sense of substance and depth, making each sip a satisfying experience.
Sweetness
Coffee’s link to fruitiness isn’t always obvious, but the beans are loaded with carbs and amino acids inherited from the coffee cherry. When roasted, these carbs become the building blocks of sweetness, like the simple sugars found in fruits. Through the Maillard reaction (roasting), they transform into the cozy sweetness we enjoy, reminding us of the cherry’s natural flavours.
€16,50
€16,50
Translation missing: en.products.product.price.price_per_kg
€66,00  per  kg

VAT included | excl. Shipping costs

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Delivered in 2 ~ 4 Days
We will inform you of the delivery date(s) in the shipping confirmation. Please note that coffee is sent freshly roasted directly from the roastery.

Everything about the product

This is what Suedhang says about the producers and the cultivation of the MÙA HÈ filter:

Zanya Coffee's priority is to improve the quality every year. They take care of all steps of production themselves, which allows them to offer an exceptional product at an affordable price. Most importantly, they care about redistributing profits and creating stable working conditions for ethnic minority farmers.

This is what Suedhang says about the preparation and taste of the MÙA HÈ filter:

Even among the truly brilliant pearls of specialty coffees, MÙA HÈ is a particularly sparkling one, appearing neither sour nor sour, but rather amazes us with its sparkling and complex sweet and milky taste. For those of us who are also knowledgeable about wine, the taste will be reminiscent of a Gewürztraminer. In the end, the ideal coffee for anyone who has a weakness for creamy summer desserts, even in winter.

Further Info

Taste Notes

Strawberry mousse, vanilla cream, Gewürztraminer

Producer

Zanya Coffee

Region

Dalat

Altitude

1500-1600m

Processing

Natural anaerobic

Bean Type

Arabica

Variety

Catimor,Bourbon,Typica,Caturra

Roaster Address

The roasted coffee is produced and shipped by:
SUEDHANG Coffee GmbH
Jakobsgasse 4, 72070 Tübingen

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Everything about the product
Further Info

This is what Suedhang says about the producers and the cultivation of the MÙA HÈ filter:

Zanya Coffee's priority is to improve the quality every year. They take care of all steps of production themselves, which allows them to offer an exceptional product at an affordable price. Most importantly, they care about redistributing profits and creating stable working conditions for ethnic minority farmers.

This is what Suedhang says about the preparation and taste of the MÙA HÈ filter:

Even among the truly brilliant pearls of specialty coffees, MÙA HÈ is a particularly sparkling one, appearing neither sour nor sour, but rather amazes us with its sparkling and complex sweet and milky taste. For those of us who are also knowledgeable about wine, the taste will be reminiscent of a Gewürztraminer. In the end, the ideal coffee for anyone who has a weakness for creamy summer desserts, even in winter.

Taste Notes

Strawberry mousse, vanilla cream, Gewürztraminer

Producer

Zanya Coffee

Region

Dalat

Altitude

1500-1600m

Processing

Natural anaerobic

Bean Type

Arabica

Variety

Catimor,Bourbon,Typica,Caturra

Roaster Address

The roasted coffee is produced and shipped by:
SUEDHANG Coffee GmbH
Jakobsgasse 4, 72070 Tübingen

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