Gotiti Espresso roastery

Gotiti Espresso roastery

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Fruity & lively
Not subtle or delicate, your coffee is crisp and vibrant. You like the mouthfeel with the sharpness, strong body and fruity tones.
Acidity
Like a lively sparkle that adds a hint of sweetness and fruity flavor. It is what makes your taste buds tingle, reminiscent of biting into a crisp apple or sipping a tarty cherry juice. This lively trait brings coffee to life in a unique way.
Bitterness
Like a pinch of seasoning, bitterness enhances coffee’s complexity. It is a balancing act with too little, the coffee may taste overly sweet or tangy. Robusta beans are naturally more bitter than Arabica due to the higher levels of these compounds. Light-medium roasts offer a pleasant bitterness, while darker roasts yield a stronger, lingering bitter sensation. Keep in mind, that taste varies – what is bitter to you might be enjoyable to others.
Body
Refers to how a coffee feels in your mouth – it is like the weight and texture that you sense as you sip. Imagine it as the difference between whole milk feeling rich and creamy compared to skim milk feeling lighter. Body gives coffee a sense of substance and depth, making each sip a satisfying experience.
Sweetness
Coffee’s link to fruitiness isn’t always obvious, but the beans are loaded with carbs and amino acids inherited from the coffee cherry. When roasted, these carbs become the building blocks of sweetness, like the simple sugars found in fruits. Through the Maillard reaction (roasting), they transform into the cozy sweetness we enjoy, reminding us of the cherry’s natural flavours.
€15,50
€15,50
Translation missing: en.products.product.price.price_per_kg
€62,00  per  kg

VAT included | excl. Shipping costs

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Delivered in 2 ~ 4 Days
We will inform you of the delivery date(s) in the shipping confirmation. Please note that coffee is sent freshly roasted directly from the roastery.

Everything about the product

This is what Röststätte says about the producers and the cultivation of Gotiti Espresso:

The Gotiti Espresso from Röststätte is a product of the renowned Gotiti Farm in Ethiopia. Crafted by organic coffee farmers, this exceptional batch consists of Heirloom varieties known for their impressive complexity. Prepare for a captivating and special taste experience as this coffee offers a diverse spectrum of flavors and has a well-structured profile that is particularly characteristic of Ethiopian coffees.

This is what Röststätte says about the preparation and taste of Gotiti Espresso:

In hot temperatures you can enjoy the notes of bergamot and wild berries. When the coffee has cooled to a medium temperature, you can taste the rich aromas of dark plum and cream. Once completely cooled, you can enjoy the delicious combination of vanilla and cardamom. The silky texture and medium body provide a satisfying coffee experience that is complemented by a medium level of sweetness.

Further Info

Taste Notes

Wildberry, Dark Plum, Vanilla

Producer

Gotiti

Region

Yirgacheffe

Altitude

2000m

Processing

Natural

Bean Type

Arabica

Variety

Heirloom

Roaster Address

The roasted coffee is produced and shipped by:
Berlin roastery Yvonne Weller-Jozinovic
Ackerstrasse 173, 10115 Berlin

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Everything about the product
Further Info

This is what Röststätte says about the producers and the cultivation of Gotiti Espresso:

The Gotiti Espresso from Röststätte is a product of the renowned Gotiti Farm in Ethiopia. Crafted by organic coffee farmers, this exceptional batch consists of Heirloom varieties known for their impressive complexity. Prepare for a captivating and special taste experience as this coffee offers a diverse spectrum of flavors and has a well-structured profile that is particularly characteristic of Ethiopian coffees.

This is what Röststätte says about the preparation and taste of Gotiti Espresso:

In hot temperatures you can enjoy the notes of bergamot and wild berries. When the coffee has cooled to a medium temperature, you can taste the rich aromas of dark plum and cream. Once completely cooled, you can enjoy the delicious combination of vanilla and cardamom. The silky texture and medium body provide a satisfying coffee experience that is complemented by a medium level of sweetness.

Taste Notes

Wildberry, Dark Plum, Vanilla

Producer

Gotiti

Region

Yirgacheffe

Altitude

2000m

Processing

Natural

Bean Type

Arabica

Variety

Heirloom

Roaster Address

The roasted coffee is produced and shipped by:
Berlin roastery Yvonne Weller-Jozinovic
Ackerstrasse 173, 10115 Berlin

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