Public Yirgacheffe Filter

This is what Public Coffee Roasters says about the producers and the cultivation of the Yirgacheffe filter:

Our Yirgacheffe comes from the small growing area of ​​the same name, where some of the finest varieties of Arabica grow at an altitude of 1,700 to 2,200 meters. This washed coffee is grown by local producers and gently roasted by Public Coffee Roasters to preserve the natural aroma profile.

This is what Public Coffee Roasters says about the preparation and the taste of the Yirgacheffe filter:

The Yirgacheffe filter impresses with its light texture and floral accents. Caramel sweetness and gentle fruit notes make it a special moment of pleasure. Typical of the region are the aromas of bergamot and Earl Gray, which give it a special touch.