Maldaner Rosa Filter

This is what Maldaner says about the producers and the cultivation of the pink filter

The washed Arabica in the blend is grown and harvested by the 74 women of the El Trebol association in Santander, Colombia. They handle every aspect of coffee production, from harvest to management, on their farms, which range in size from 0.38 to 2.5 hectares. The naturally processed Arabica coffee comes from the Puerto Alegre farm, owned by the Lopez family for 80 years and now divided among four brothers. They sort the cherries by hand during harvest, drying and grinding to eliminate errors. The beans are dried on movable raised beds with partial sun exposure and stored in the production building during the night to create optimal drying conditions.

This is what Maldaner says about the preparation and the taste of the pink filter

Discover the unique taste of Rosa, a coffee blend with a fruity flavor profile that is second to none. Perfect for lovers of coffee without milk and light roasts, Rosa can be brewed with any brewing method, from filter to espresso. Let yourself be pampered by its extraordinary fruitiness with cherry aromas and take the time to enjoy every sip.