Goriffee Kiriaini AA Filter

This is what Goriffee says about the producers and the cultivation of the Kiriaini AA filter:

The Kiriaini Factory, which has been under the management of the Thikagiki Farmers' Cooperative since 1974, diligently processes and markets high-quality coffee beans from 571 dedicated farmers and their families. These farmers mainly grow the SL28 and SL34 varieties in their small coffee gardens with an average of 200 bushes. The coffee cherries are carefully harvested by hand in the soothing shade of banana trees. A strict selection process follows in which only the best beans are fermented for around 16 hours. They are then thoroughly washed and dried to produce the exceptional coffee we enjoy.

This is what Goriffee says about the preparation and taste of the Kiriaini AA filter:

This batch is a prime example of top Kenyan coffee. Its aroma contains wonderful floral notes, especially chamomile. The coffee offers a subtle hint of cinnamon, a gentle sweetness, and its flavor profile is enriched by currants and citrus undertones.