Five Elephant Finca Majahual Espresso

Five Elephant Finca Majahual Espresso

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Nutty & chocolaty
Your coffee is low in acidity, exhibits a nutty sweet flavour, and is often bittersweet with a chocolaty roast taste.
Acidity
Like a lively sparkle that adds a hint of sweetness and fruity flavor. It is what makes your taste buds tingle, reminiscent of biting into a crisp apple or sipping a tarty cherry juice. This lively trait brings coffee to life in a unique way.
Bitterness
Like a pinch of seasoning, bitterness enhances coffee’s complexity. It is a balancing act with too little, the coffee may taste overly sweet or tangy. Robusta beans are naturally more bitter than Arabica due to the higher levels of these compounds. Light-medium roasts offer a pleasant bitterness, while darker roasts yield a stronger, lingering bitter sensation. Keep in mind, that taste varies – what is bitter to you might be enjoyable to others.
Body
Refers to how a coffee feels in your mouth – it is like the weight and texture that you sense as you sip. Imagine it as the difference between whole milk feeling rich and creamy compared to skim milk feeling lighter. Body gives coffee a sense of substance and depth, making each sip a satisfying experience.
Sweetness
Coffee’s link to fruitiness isn’t always obvious, but the beans are loaded with carbs and amino acids inherited from the coffee cherry. When roasted, these carbs become the building blocks of sweetness, like the simple sugars found in fruits. Through the Maillard reaction (roasting), they transform into the cozy sweetness we enjoy, reminding us of the cherry’s natural flavours.
€15,50
€15,50
Translation missing: en.products.product.price.price_per_kg
€62,00  per  kg

VAT included | excl. Shipping costs

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Delivered in 2 ~ 4 Days
We will inform you of the delivery date(s) in the shipping confirmation. Please note that coffee is sent freshly roasted directly from the roastery.

Everything about the product

This is what Five Elephant says about the producers and cultivation of Finca Majahual Espresso:

Every year, Finca El Majahual's coffees are not only very good, but also inspiring - with new processing techniques and new social initiatives supported by the premiums paid for the farm's lots.

This is what Five Elephant says about the preparation and taste of Finca Majahual Espresso:

This Red Bourbon batch is a classic espresso from El Salvador, with clearly defined tartness and a gentle nutty sweetness.

Five Elephant thinks this is worth mentioning:

Our relationship with the team at Finca El Majahual is one of our longest partnerships, and it is remarkable to us how strong this collaboration has become over the years. Patrick Murray, the farm manager, continually strives to improve the farm's production, quality, innovation and social governance.

Further Info

Taste Notes

Hazelnut Nougat, White Grapes, Red Apple

Producer

Finca El Majahual

Region

Los Naranjos Valley, Sonsonata

Altitude

1350-1700m

Processing

Natural

Bean Type

Arabica

Variety

Red Bourbon

Roaster Address

The roasted coffee is produced and shipped by:
Five Elephant Roastery GmbH
Glogauerstraße 5, 10999 Berlin

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Everything about the product
Further Info

This is what Five Elephant says about the producers and cultivation of Finca Majahual Espresso:

Every year, Finca El Majahual's coffees are not only very good, but also inspiring - with new processing techniques and new social initiatives supported by the premiums paid for the farm's lots.

This is what Five Elephant says about the preparation and taste of Finca Majahual Espresso:

This Red Bourbon batch is a classic espresso from El Salvador, with clearly defined tartness and a gentle nutty sweetness.

Five Elephant thinks this is worth mentioning:

Our relationship with the team at Finca El Majahual is one of our longest partnerships, and it is remarkable to us how strong this collaboration has become over the years. Patrick Murray, the farm manager, continually strives to improve the farm's production, quality, innovation and social governance.

Taste Notes

Hazelnut Nougat, White Grapes, Red Apple

Producer

Finca El Majahual

Region

Los Naranjos Valley, Sonsonata

Altitude

1350-1700m

Processing

Natural

Bean Type

Arabica

Variety

Red Bourbon

Roaster Address

The roasted coffee is produced and shipped by:
Five Elephant Roastery GmbH
Glogauerstraße 5, 10999 Berlin

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